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Garlic and herbs dip

Garlic and herbs dip

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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4
Course: Snack
Cuisine: International
Ingredients Method Notes

Ingredients
  

  • 8 oz cream cheese
  • 1 tbsp light cream 10% fat
  • 1 garlic clove finely chopped
  • 2 tbsp fresh basil finely chopped
  • 2 tbsp fresh parsley finely chopped
  • 1½ tbsp chives finely chopped

Method
 

  1. Chop finely the herbs and garlic.
  2. In a bowl, mix the cream cheese and light cream thoroughly until smooth.
  3. Mix in the chopped herbs. Done!

Notes

  • You can save apart some herbs to sprinkle on top for decoration.